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Bean - Haricot Crevette - (25x Seeds)

Bean - Haricot Crevette - (25x Seeds)

Regular price $5.00 AUD
Regular price Sale price $5.00 AUD
Sale Sold out
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We post to QLD, NSW, ACT, VIC and SA including regional areas. We’re unable to post to WA, NT, TAS or overseas.

Seed grown and collected at Our Mountain Garden

Haricot Crevette is a traditional French heirloom bush bean grown for its excellent shell and dry beans. The name translates to “shrimp bean”, referring to the attractive salmon-pink colouring of the fresh shell beans. Compact plants produce generous crops without the need for staking, making this an easy and rewarding variety for home gardeners.

Originally developed and treasured in French kitchen gardens, Haricot Crevette is highly regarded for its rich flavour, creamy texture, and ability to hold its shape beautifully during cooking. It is particularly well suited to soups, stews, casseroles, cassoulet-style dishes, and other slow-cooked meals where quality dry beans are prized.

Use / Harvest
• Primarily grown as a dry bean for cooking
• Harvest pods as shell beans or allow to mature fully for dry beans
• Beans cook to a creamy texture with a rich, mild flavour
• Excellent in soups, stews, casseroles and traditional French-style dishes
• Stores well once fully dried

Growing Guide

Botanical Name: Phaseolus vulgaris

Plant Type: Bush bean

Sowing: Direct sow after all risk of frost has passed and soil is warm

Depth: 2–3 cm

Spacing: 10–15 cm between plants

Row Spacing: 45–60 cm

Position: Full sun

Days to Harvest: Approx. 55–70 days for shell beans, longer for dry beans

Support: Not required

Seed Saving: Allow pods to fully mature and dry on the plant before harvesting seed

Our Mountain Garden Notes

Haricot Crevette is a traditional French drying bean chosen for its excellent flavour and exceptional performance in both the garden and kitchen. The attractive beans look beautiful stored in the pantry and develop a wonderfully creamy texture when cooked. It is another reliable variety that we have enjoyed growing and eating since 2009.

25 seeds per packet. Untreated seed grown and saved at Our Mountain Garden, Tamborine Mountain QLD.

Happy Gardening
Carla 🌱

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